Dairy
Meat
Bulk
We currently offer 1/4, 1/2, or whole beef purchases - text us to be added to the waitlist.
Beef
A choice between grass-fed/grain finished, or 100% grass-fed.
Ground beef - $6.00-$8.00/lb -100% grassfed available in October
*Chuck Roast - $6.00-$8.00/lb -available in October
*Ribeye- $11.00-$15.00 - available in October
*KC Strip - $8.00-$13.00/lb - available in October
*Filet - $8.00-$13.00/lb - available in October
Pork
All-natural nitrate-free pork from Middleton's Meats
Bacon - $10.00/lb
Sausage - $6.00/lb
Whole Chicken - $4.00/lb
From pasture-raised chickens
Organ Meats - Grass-fed only
Up until a few generations ago, organ meats were the most valued part of the animal. Humanity through most of its history has known the massive health benefits of consuming organ meats.
Liver - $8.00/lb
*Heart - $5.00/lb - available in October
*Beef Bones - $2.00/lb - available in October
*Available upon request
Baked Goods
Fresh baked Breads
All of our baked goods are from local bakers, made with real ingredients.
Neighbors Mill Sourdough - loaf | $7.00
Neighbor's Mill Honey Bronze - loaf | $6.50
Long-Ferment Sourdough by Amy - loaf | $7.00
Delivered Thursday afternoons. Pre-order only
Fresh Donuts - $2/donut
Organic, homemade glazed donuts fried in 100% grass-fed local tallow. Available on Saturdays or by pre-order only.
Take-and-Bake Biscuits - half dozen | $5.00
Hand-crafted Biscuits ready to take home and bake.